Bar Lis serves up a selection of drinks, snacks and small plates inspired by traditional bistro fare and infused with the seaside soul of the Cote D’Azur. Featuring the freshest bites, crudité, bar classics as well as a full range of elevated spirits, the menu is expressly designed to complement Bar Lis’s light and vibrantly cultured atmosphere.
Marinated Olives $11
Griddled Country Bread $16
fresh ricotta, black pepper, marshall’s farm honey
Blistered Shishitos $14
Market Crudités $15
fines herbs, aïoli, espelette
potato, leeks, buttermilk dressing
Smoked Salmon Dip $24
potato chips, dill, trout roe
Bar Lis Burger $20
comté, pickles, secret sauce
Ice Cream Sundae $11
vanilla gelato, valrhona chocolate sauce, candied hazelnut
Piña Colada $11
pineapple sorbet, coconut sorbet, toasted coconut
Espresso Martini $18
Grey Goose Vodka, Coffee Liqueur, Fresh Espresso
5% service fee is added to all checks in support of health benefits to our staff. The entirety of the fee is retained by the company. If you would like this removed, please let our staff know.
Items may be served raw or undercooked. We are required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs, or any other food cooked to order may increase your risk of food borne illness.